45lb of coconut nectar in one food-service bucket — roughly 33 bottles' worth for $325. Bought as singles that same volume is about $752, so this is the cheapest way to buy it by a wide margin.
Cost across every format
| Format |
Price |
vs singles |
Saving |
| Single bottle |
$22.99 |
— |
— |
| 2-Pack |
$39.98 |
$45.98 |
13% |
| 12-Pack |
$215.88 |
$275.88 |
22% |
| 45lb Bucket |
$325.00 |
~$752 |
~57% |
This is food-service packaging
A bucket, not a bottle. No pour spout, no retail label, no shelf presence — it is designed to be opened once and decanted or pumped. Buy it for a kitchen, not a countertop.
It suits:
-
Cafés and juice bars using it as a house sweetener in cold drinks
-
Bakeries and commercial kitchens where a case of bottles is inconvenient
-
Food manufacturers and co-packers formulating with it
For a home kitchen the 12-pack is almost certainly the right size — it comes in bottles you can actually pour from.
What it tastes like
Mild and rounded, with a soft butterscotch-caramel note. It does not taste strongly of coconut. Of our syrups it is the most neutral, which is what makes it work as a house sweetener rather than a feature ingredient.
Ingredients and label
The full ingredient statement and nutrition panel are on the container. Please read them there rather than relying on this page.
Certifications
Non-GMO · Kosher · Vegan · Dairy Free · Gluten Free
Common questions
Is it certified organic?
No. We are not USDA organic certified and we do not use the word. If you find an older listing that says otherwise, it is out of date.
Is it the same syrup as the bottles?
Yes. Same product, different container.
Do you supply documentation for commercial use?
Contact us for specifications and certificates of analysis.
How is it best decanted?
Into smaller squeeze or pump bottles for service.
No one is perfect. Just have good balance.
